Hungarian wine region

How to pronounce Tokaj

Tokaj is pronounced TOH-kye. The stress falls on TOH.

TOH-kye

What is Tokaj?

A historic wine region in northeastern Hungary, renowned for producing Tokaji Aszú, one of the world's greatest and oldest dessert wines. Made primarily from Furmint grapes affected by botrytis, Tokaji Aszú is a lusciously sweet wine with extraordinary complexity, high acidity, and remarkable aging potential.

Other accepted pronunciations

These are also correct, and Vinolingo scores them as correct:

  • toh-KAY — Established English name Tokay.

Tips for saying it

Often heard as toh-KYE.

Hungarian always stresses the first syllable: TOH-kye.

Often heard as TOH-kadj.

In Hungarian, j is always a y sound, never the j of 'jam': TOH-kye.

Related pronunciations

All Hungarian wine terms →

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